Pea-not Butter Banana Ice Cream
Recipe type: Dessert
Prep time: 
Total time: 
Serves: 2
dairy free, gluten free, 21DSD, nut free
  • 2 frozen bananas (green tipped for 21 DSD)
  • 2 Tbs coconut milk (full fat)
  • ¼ cup sunflower seed butter (or other nut/seed butter of choice)
  1. Place all ingredients in a food processor or high speed blender and blend until combined
  2. Serve immediately for soft serve consistency or freeze for later for more ice cream like consistency
Recipe by Vibrant Life Army Wife at